Model Number |
Lutein |
Lutein
1. Descriptions and Specifications of Product Content Specifications: 50% 98% HPLC Lutein Molecular Formula:
C40H56O2 Molecular Mass: 568.871 CAS NO: 127-40-2 Constitutional
Formula:
2. Sources and habitation Lutein is a naturally occurring molecule found in dark
green leafy vegetables such as spinach, kale and collard greens and numerous
studies have suggested that lutein intake fortifies the macula of the eye. Marigold is the raw material for out plant to get the
lutein product. Marigold can mean flowering plants in the family Asteraceae in
the following genera: Calendula (Marigold or Pot Marigold) Tagetes (Mexican
marigold, African marigold or French marigold) Glebionis segetum (syn.
Chrysanthemum segetum; Corn Marigold)
3.Indications and Uses Lutein
can lower the risk of age related vision loss, which causes gradual loss of
central vision. Age related vision loss or age related macular degeneration
(AMD) is caused by steady damage of the retina. Lutein probably acts by
preventing oxidative damage of the retina cells. Lutein is concentrated in the
central part of the retina, called the macula. In the macula are yellow pigments
(macular pigments composed of zeaxanthin and lutein) which protect the retina
from damage of the photo-oxidative affect of blue light. Lutein can also reduce the risk for artery diseases.
Studies have shown that persons with the highest lutein intake showed the lowest
artery wall thickening. Lutein also reduces the oxidation of LDL cholesterol
thereby reducing the risk of artery clogging. Lutein can
also reduce the risk of skin cancer and sunburn. Under influence of sunlight,
free radicals are formed inside the skin. These free radicals can damage the DNA
of cells. Lutein can protect against the damaging effects of UV-B radiation.
contact Johan Young tel:0086-29-88327626-836 fax
0086-29-88325519 Cell Phone:0086-13572461908
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